100% Soybean based, extra metabolizable energy with binding and emulsifying properties.
Ingredient for swine and poultry nutrition. Indicated for pelletized feed and young birds.
1 year
Moisture and impurities, total fatty acids, specific mass, acidity index, iodine index, saponification value, unsaponifiable matter and peroxide index.
Parameter | Method | Unit | Guarantee |
Moisture | AOCS Ea 8-58 / ISO 663 | % m/m max. | 2.00 |
Impurities | AOCS Ea 8-58 / ISO 663 | % m/m max. | 2.00 |
MIU (Moisture+Impurities+Unsaponifiable) | AOCS Ea 8-58 / ISO 663 | % m/m max. | 6.00 |
Total Fatty Matter | in house | % m/m min. | 94.00 |
Specific Gravity | ASTM 1298 | % m/v | approx. 0.88 |
Free Fatty Acids | ISO660 | % m/m max. | 65.0 |
Iodine Value | ISO3961 | Mgl2/g min. | 115.0 |
Peroxide Index | AOAC | Meq/kg max. | 5.00 |
Appearance/color (22°C) | Visual | – | Dark brown viscous |
Parameter | Unit | Comp |
Crude Fat | % | min. 98.0 |
Gross Energy | Kcal/kg | min. 9.100 |
Broiler Metabolized Energy | Kcal/kg | min. 8.350 |
Butyric Acid (C4) | % | min. 0.80 |
Myristic Acid (C 14:0) | % | min. 0.20 |
Pamitic Acid (C 16:0) | % | min. 9.00 |
Eptadecanoic Acid (C 17:0) | % | min. 0.20 |
Stearic Acid (C 18:0) | % | min. 4.00 |
Arachinonic Acid (C 20:0) | % | min. 0.35 |
Eneicosanoic Acid (C 21:0) | % | min. 0.20 |
Saturated Fat | % | min. 19.75 |
Palmitoleic Acid (16:1) | % | min. 0.20 |
Oleic Acid (C 18:0) | % | min. 22.0 |
Erucic Acid (C 22:1) | % | min. 0.40 |
Monounsaturated Fat | % | min. 22.60 |
Poly-unsaturated Fat | % | min. 50.00 |
Total Unsaturated | % | 3.60 |
Linoleic Acid (C 18:2) – Omega 6 | % | min. 45.00 |
Linolenic Acid (C 18:3) – Omega 3 | % | min. 5.00 |
Available Phosphorus | % | min. 0.12 |
Sodium (Na) | % | min. 0.02 |
Potassium (K) | % | min. 0.08 |
Vitamin E (tocopherol) | ppm | min. 30.00 |
Choline | ppm | min. 1.200,00 |