Selenium Yeast

Selenium Yeast

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Selenium Yeast

Product Specification

Typical Nutritional Analysis

Selenium ≥ 2000 ppm
Protein ≥ 42.0%
Moisture ≤ 8%
Ash ≤ 10%
Pb ≤ 5 ppm
Salmonella Negative
Melamine Negative

 

Function

  • Decrease Somatic Cell Count (SCC) of dairy product
  • The semen quality, fertility Ascension, hatch ability improving
  • High anti oxidation, defense pathogen

 

Recommended Usage

Animals Inclusion (g/t)
Piglets, Sows 150
Fatten Pigs 50
Lactating Dairy Cows 100
Beef, Cattle 100
Meat poultry, laying fowl, breeding poultry, Marine live 100

 

Appearance

Light yellow

Odor

Special yeast odor, no rotten or unpleasant smell

Packaging

Container Loads filled with 25 kg composite fiber bag with poly inner liner

Shelf Life

24 months

Storage

The product is hygroscopic, please store in a cool and dry place, and seal it after use.

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